The Gluten Free Baking Show

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Silky Smooth Coconut-Almond Milk

What is it like? 

- Creamy

- Full-bodied 

- Perfectly flavored

Recipe

1/2 can coconut milk (full fat)
1 1/2 cups water
1 tbsp raw almond butter (or raw soaked almonds) OR your favorite nut butter
1/2 tsp soy lecithin powder*

For sweetened milk:
1 tsp raw honey, plus 2 drop liquid stevia, optional
1/2 tsp vanilla

Directions:
Warm water in the microwave. Then add all of the ingredients to the blender and blend. Enjoy! 

Notes: 
Warming the water in the microwave ensures that the coconut fat in the coconut milk will melt and disperse properly, making a smooth beverage.